Cherry dessert recipe in any language

Ingredients

1. 159 gr cheery 
2. 1/2 liter full milk
3. 2 white bread piece
4. 1/2 cup sugar
5. 1/2 cup almonds
6. 2 table spoon pistachios powder

Steps

1. Bread & almonds grind together & make fine powder. Keep milk on flame for boil.

2. After first boil add powder & half sugar in it. Boil it till thick batter. One another pan add cheery.

3. Add leftover sugar, roast it till cheery become soft & sugar melts. Now separate the seeds & make paste from cheery in grinder.

4. When milk mixture cool down at room temperature, blend it with blender. In this smooth batter add cool cherry 🍒 paste. Again blend it.
5. Keep this mixture in freezer for proper set. After 1/2 an hour we can serve it. Garnish with pistachios powder & fresh cherry 🍒.

6. 1. A unique & rich look dessert.